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MENU

HOURS

 

Breakfast

6-10am (Mon - Fri)
7-11am (Sat-Sun)

Lunch

11-5pm (Mon-Fri)

11:30am - 5pm (Sat-Sun)


Dinner

5-10pm (Sun - Thurs)

5-11pm (Fri - Sat)

A Taste for Every Craving

We offer a wide selection of house specialties alongside all your traditional breakfast favorites. Start your morning with our hearty Chicken Fried Steak Breakfast or indulge in the rich, buttery Brioche French Toast. With something for everyone, you’re sure to find a new favorite on our menu.

In the evening, begin with one of our crowd-pleasing appetizers like the crispy Calamari or our signature Seared Steak Bites. For entrées, the Blackened Chicken Alfredo and St. Helens Ribeye are both excellent choices. Pair your meal with a bottle from our curated Northwest Wine List for the perfect dining experience.

Our restaurant offers a warm, family-friendly atmosphere—perfect for any occasion.

Lunch & DinnerAvailable for dine in, takeout & room service. Dial 22 from guestroom phone for room service, available 11:30am-close daily.


Starters



Parmesan Asparagus Fries
Parmesan Crusted Asparagus Served with a Lemon Garlic Aioli
$16


Calamari
Crispy Fried Calamari, Calabrian Chili Aioli, Grilled Lemon
$17


Seared Steak Bites
Wild Mushrooms, Red Onion, Garlic Herb Butter, Horseradish Crema
$19


Mojo Jo Jo's
Seasoned Crispy Potato Wedges, Smoked Cheddar, Bacon, Green Onions, Served with Mojo Verde
$16


PNW Halibut Tempura
Crispy Tempura Halibut Bites, Smoked Paprika Remoulade Sauce, Grilled Lemon
$19


Chicken Wings
Crispy Chicken Wings Served with Carrots & Celery, Ranch or Bleu Cheese Dressing. Choice of Buffalo, BBQ, or Chili Garlic Wing Sauce
$16



Salads



Caesar Salad
Romaine Lettuce, Red Onion, Shaved Parmesan, Garlic Croutons, Lemon, Tossed in Caesar Dressing
$16
My New Option
Add Grilled Chicken$5
Add Grilled Shrimp$7


Salmon Burrata & Berries
Grilled Salmon, Tuscan Mixed Greens, Burrata, Wild Berries, Spring Peas, Feta, Silvered Almonds, Balsamic Vinaigrette
$24


Steak & Greens
Grilled 6oz New York Strip, Arugula, Tuscan Mixed Greens, Asparagus, Shaved Red Onion, Shaved Carrots, Goat Cheese Crumbles, Crispy Capers, Creamy Artichoke Vinaigrette
$28


Chef Jeffrey Salad
Grilled Chicken, Ham, Bacon, Hard Boiled Egg, Cheddar & Pepperjack Cheese, Cucumber, Cherry Tomatoes, Garlic Croutons, Chipotle Ranch Dressing
$19


Mediterranean Bowl
Couscous, Quinoa, Asparagus, Cucumber, Garbanzo Beans, Cherry Tomatoes, Kalamata Olives, Feta, Arugula, Lemon Vinaigrette
$19
Vegetarian
My New Option
Add Grilled Chicken$5
Add Grilled Shrimp$7



Soup



Seafood Chowder
cup
$7

bowl
$9


Soup Du Jour
Ask your server for today's selection!
Bowl
$7

Cup
$5



Handhelds



Jantzen Beach Burger
1/2 lb. St. Helens Beef, Aged Cheddar, Tomato, Lettuce, Onions, Pickles, Garlic Aioli on a Brioche Bun with French Fries
$19


★ Brisket French Dip
Smoked Brisket, Grilled Onions & Peppers, Pepperjack Cheese, Horseradish Aioli, Au Jus on a French Roll with French Fries
$22


Chicken Tenders & Fries
Fried Chicken Tenders with French Fries. Served with Your Choice of Dipping Sauce
$17


Smash Burger
1/4 lb Burger Patty, American Cheese, Lettuce, Tomato, Onion, Pickles on a Brioche Bun with French Fries
$15


Turkey Croissant Club
Roasted Turkey, Bacon, Pepperjack Cheese, Avocado, Tomato, Lettuce, Dijon Aioli on a Large Croissant with French Fries
$19


Baja Quesadilla
Citrus Chili Marinated Shrimp, Pepperjack & Cheddar Cheese, Grilled Peppers & Onions, Jalapeno Lime Crema, Served with Pico de Gallo
$19


BBQ Brisket Nachos
Smoked Brisket, Pepperjack & Cheddar Cheese, Tomatoes, Olives, Pickled Onions & Jalapenos, BBQ Sauce, Tortilla Chips
$22


Grilled Salmon Tacos
Chipotle Grilled Salmon, Cabbage Slaw, Pickled Red Onion, Pico de Gallo, Cilantro, Jalapeno Lime Crema, Flour Tortillas
$22



Main Courses



★ Grilled Ribeye Steak
12oz St. Helens Ribeye, Whipped Parmesan Potatoes, Grilled Asparagus, Pinot Noir Demi Glace, Garlic Herb Butter
$50


★ NW Wild Caught Salmon
Grilled Wild Coho Salmon, Crispy Marble Potatoes, Grilled Seasonal Vegetables, Mojo Verde Sauce. **Sub a Grilled Cauliflower Steak for the Salmon to make this dish vegan!!
$35


NY Steak & Truffle Fries
Grilled 9oz New York Strip Steak, Roasted Tomato Chimichurri, Truffle Parmesan French Fries, Garlic Aioli
$36


Blackened Chicken Alfredo
Blackened Chicken, Cheese Tortellini, Creamy Alfredo Sauce, Roasted Tomato Butter, Shaved Parmesan, Garlic Bread
$25


Seared Pacific Halibut
Pan Seared Halibut, Grilled Asparagus, Coconut Jasmine Rice, Passionfruit Lime Beurre Blanc
$43


Harissa Chicken
Pan Seared Chicken Cutlets, Saffron Couscous, Spring Peas, Onions, Peppers, Olives, Cherry Tomatoes, Feta, Harissa Tzatziki
$26


Lamb Ragu
Braised Lamb Shank in Red Wine Rosemary Jus, Crispy Polenta Cake, Grilled Spring Onions & Artichokes, Parmesan, Herb Gremolata
$30


Spicy Mac & Cheese
Cavatappi Pasta in a Creamy Sriracha Three Cheese Sauce, Spring Onions, Smoked Bacon, Crispy Garlic Breadcrumbs, Garlic Bread
$20



Sides



Fries
$6


Sweet Potato Fries
Served with chipotle ranch
$7


Small Caesar Salad
$7


Small Garden Salad
$7


Rustic Bread
$4


Garlic Bread
$4



Dessert



Key Lime Pie
Served with Whipped Cream Add a scoop of ice cream to any dessert for $3!
$13


White Chocolate Blueberry Cheesecake
Served with Berry Coulis Add a scoop of ice cream to any dessert for $3!
$13


Choc'Late Lovin' Spooncake
Served with Whipped Cream Add a scoop of ice cream to any dessert for $3!
$13


Local Tillamook Ice Cream
Seasonal Flavors
$6

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